SRSLY Low Carb Not Cross Buns 4 Pack
No crosses or many carbs in our buns! A yummy blend of spices, cinnamon and sultanas - all for just 4.7g carbs per bun
- 7.5% Off
- Cancel Anytime
- Flexible Frequency
Our delicious Not Cross Buns just got an upgrade. Just like our Rolls and Loaves, our Not Cross Buns have now moved across to our amazing new BRC AA+ baker.
Now even tastier, with more sultanas yet FEWER CARBS, less sugar, more protein and more fibre.
For those on a calorie-controlled diet, the buns are now 174Kcals per bun but TOTALLY worth it in our opinion.
Our delicious new recipe no longer contains milk or soya as ingredients, however, traces are still possible.
So what is a Not Cross Bun? It's our Hot Cross Bun without the cross, so it must be even happier than it was before. Wow. We love happiness.
With cinnamon & spices and all things nice, oh and some sultanas - they taste awesome.
Each pack contains 4 x 50g Seriously Low Carb Not Cross Buns
At just 4.7g net carbs per bun, Our Seriously Low Carb Not Cross Buns contain 86% fewer carbs than standard hot cross buns, typically around a whopping 35g of carbs per bun.
Now, let's be honest, if you're strict keto, these may not be for you as they do have vital wheat gluten and sultanas in, but if you're low carb or dirty keto, these are a great low carb treat, especially toasted and slathered in butter... yum!
*Any subscriptions to this product made during a sale or discount event will be invalid*
Ingredients & Allergens
Water, Vital Wheat Gluten, Rapeseed Oil, Egg, Brown Flaxseed, Raisins (Sunflower Oil),Oat Fibre, Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Yeast, Spice Mix (coriander, cinnamon, ginger, cloves, fennel, nutmeg), Yeast Activator: Invert Sugar Syrup, Salt, Thickener: Xanthan Gum, Sweetener: Erythritol, Flour Treatment Agent: Ascrobic Acid, Preservative: Calcium Propionate
Allergen advice. For allergens, including cereals containing gluten, see ingredients in bold. May Contain Traces of Sesame, Lupin, Mustard. This product is not suitable for Milk, Soya, Rye allergy sufferers.
How to Use & Storage
Best enjoyed within 5 days. Keep me in the fridge or store me in the freezer.
|Per 100g||Per Bun serving|
|of which saturates||1.9g||0.9g|
|of which sugars||7.6g||3.8g|
|of which polyols||1.8g||0.9g|
I am a real fan of all the products SRSLY Low Carb make....they all taste amazing
you really dont feel like you are missing out
Can’t get enough of this product. Absolutely scrummy
Perfect next best thing,really tasty n great to use from freezer
These cross buns are simply divine! I hope they make them all year round.