• SRSLY Low Carb Three Cheese & Pesto Pizza

SRSLY Low Carb Three Cheese & Pesto Pizza

Our toppings weren't quite right! To set your mind at cheese, we've added a 15% discount for you and have added a mini cheese block to top up your pizza, ready for cooking!

Regular price £4.67
Sale price £4.67 Regular price £5.49
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Game Changer

Product Description

(For repeat buyers, please note that we've been working hard to perfect our pizza base recipe so its exactly like a classic thin and crispy pizza. This has slightly altered the nutritionals as reflected in the nutrition tables.)  

Just close your eyes. Imagine the perfect pizza.  The sauce, the cheese, the toppings, the flavours, the crust, the crisp base & all the other things that make pizza wonderful. Now imagine the best part... it's ALL LOW-CARB.

Cooking Instructions:

  1. The first step to low carb pizza heaven is a piping hot pre-heated oven.
  2. Remove all packaging including the base disc.
  3. Redistribute the toppings your way, if you like 😊
  4. For best results, place your pizza directly on the top rack of your pre-heated oven.
  5. Cook in line with the timings below but keep your eye on it as it cooks quickly.

Oven Cook from Chilled: Time 8-11 mins, Oven: 220°C, Fan: 200°C, Gas: Gas Mark 7

Oven Cook from Frozen: Time 12-15 mins, Oven: 200°C, Fan: 180°C, Gas: Gas Mark 6

Multipacks are best

Even though our packaging is recyclable, compostable or reusable we really do want to minimise any carbon footprint (so we have more chance to offset it in other ways). We've carefully made the decision to offer all our pizza's in packs of 3. Perfect to pop one straight into the fridge and the others in the freezer for up to 3 months. 

Our pizza's are 9"

A half pizza is a pretty good serving - and a full pizza is a treat. Either way, we haven't designed these for 20 people parties yet - when the whole world is Keto & Low Carb then we'll create some 4 footer UFOs

Please tell us what you think

The feedback has been amazing, but mums are always proud :) Seriously though, we have worked really hard to get the perfect balance of taste, enjoyment, serving size and carb levels. If you have any requests for changes or just want to say WOW then please get in touch. Please let us know at getintouch@seriouslylowcarb.com

...and as always, thank you supporting us x

Ingredients & Allergens

Water, Grated Cheese Blend (Milk) 17% (Mozzarella Cheese, Cheddar Cheese), Tomato Sauce with Herbs 12% (Tomatoes, Water, Salt, Oregano), Mozerella Cherry 8% (Milk), Wheat Gluten, Green Pesto 6% (Basil, Sunflower oil, Salt, Vegetarian Hard Cheese (Milk), Pea Protein Isolate, Rapeseed Oil, Gran Moravia Vegetarian Hard Cheese 2% (Milk, Salt, Preservative: Lysozyme (egg)), Wheat Flour (with Calcium Carbonate, Niacin, Iron, Thiamine), Oat Protein Concentrate, Rice Protein, Yeast, Cellulose Fibre, Thickeners (Xanthan Gum, Psyllium Husk), Inactive Dried Yeast, Salt, Preservative (Calcium Propionate)

Allergen Advice: for allergens including cereals that contain gluten see ingredients in bold.

How to Use & Storage

  • Keep me in the fridge.
  • If freezing, freeze on day of receipt. Can be frozen for up to 12 months.
  • Best before: see label on thermal pouch

Nutritional Information
Per 100g Per 1/2 Pizza serving
Energy
1174 kJ
281 KCal
1256 kJ
301 KCal
Fat 16.1g 17.2g
of which saturates 6.2g 6.7g
Carbohydrate 9.3g 9.9g
of which sugars 2.9g 3.1g
Protein 24g 25.7g
Fibre 1.8g 1.9g
Salt 1.4g 1.5g
Net Carbohydrate 9.3g 9.9g

for... good

  • High in Protein
  • Low in Sugar
  • Fuller for longer

Customer Reviews

Based on 3 reviews
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(1)
33%
(1)
33%
(1)
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I
I Minshaw
Ok pizza, better with some improvements

Flavours were good but toppings were sparse. Could have done with more of all to improve

A
Anna penn Penn
Pizza

Excellent ! Will definitely be buying this product on a regular basis

L
L.g.
Really decent!

These pizzas are brilliant, really tasty & not much different from a standard thin crust pizza. They've only lost one star as its very light on toppings but I add a bit extra & then it's great :)